Almond and Fruits Cake 2
Almond and Fruits Cake 2
Indulge in the delightful fusion of flavors with our Almond and Fruits Cake, a true celebration of taste and texture. This exquisite cake features a moist almond base, enriched with the nutty essence of finely ground almonds that adds a subtle richness to every bite. Topped with a vibrant medley of seasonal fruits, each slice bursts with freshness, making it a perfect treat for any occasion.
Whether it's a birthday, wedding, or a simple afternoon gathering, this cake brings a touch of elegance to your table. The sweet and juicy fruits beautifully complement the almond flavor, while a light, velvety frosting adds the perfect finishing touch.
Experience the balance of flavors and the inviting aroma that will make this cake the highlight of your dessert spread. Perfect for those who appreciate both classic and contemporary dessert options, our Almond and Fruits Cake is a must-try for any cake lover!
Care Instructions
Care Instructions
- Buttercream or cream cakes, ganache cakes are supposed to be kept refrigerated till serving.
- Fondant cakes can be stored at air conditioned room temperature.
- Slice and serve the cake at air-conditioned room temperature and make sure it is not exposed to heat. Use a serrated knife to cut a fondant cake.
- Fondant toppers, Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support. Also tall cakes might be supported with dowels, Please check the placement of these items before serving to small children.
- Upon picking please check your cake and while transporting, transport it on a flat surface in a chilled car with no direct exposure to heat or sunlight.
- After it leaves our premises, safety is your sole responsibility.
- The cake should be consumed within 24 hours.
- Please call us if you have any confusion or need further clarity.
Share
Text block
View full details