Dreamy Delights By Sidra
Big Bow Cake
Big Bow Cake
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Big bow cakes are one of the most searched themes for girls’ birthdays, and this pastel Big Bow Cake captures that clean, elegant look parents love when searching for 1st birthday cake for girls, pink bow cake, or minimal birthday cake Dubai. The smooth pastel finish, oversized fondant bow and soft piping make it perfect for first birthdays, baby showers and feminine celebrations where the design needs to look pretty, modern and photo-ready. Every cake is handcrafted at Dreamy Delight by Sidra using premium ingredients and a flawless buttercream finish.
This design also aligns with high-intent searches like custom kids cakes Dubai, pink theme cake for girls, simple elegant birthday cake, and aesthetic pastel cake, making it easy for customers to find exactly the style they want for ages 1–5. The gentle colours, neat detailing and tall silhouette give it a premium look that fits beautifully into pastel party setups and milestone celebrations.
Available Flavors: Vanilla, Chocolate, Red Velvet, Pistachio
Highlights:
• Pastel pink big-bow design perfect for girls
• Ideal for 1st birthdays, baby showers and themed parties
• Freshly baked and handcrafted in Dubai
• Clean, minimal and elegant finish
Cake Care & Handling Instructions
Cake Care & Handling Instructions
We take great care to ensure every cake leaves our studio in perfect condition. We kindly request you to inspect your cake at the time of pickup or delivery and accept it only once you are satisfied. Once the cake has been collected, we are unable to take responsibility for any damage that may occur thereafter.
Storage Guidelines:
- Buttercream, fresh cream, and ganache cakes must be kept refrigerated until serving.
- Fondant cakes may be stored at air-conditioned room temperature. However if there is a long gap between cake arrival and cutting then better to store in refrigerator considering the temperature fluctuations.
- Cakes should be sliced and served in an air-conditioned environment and kept away from heat.
- For fondant cakes, we recommend using a serrated knife for clean cuts.
Please note that fondant toppers, sculptural elements, and figurines may contain internal supports such as wires, toothpicks, wooden skewers, or dowels—especially in taller cakes. Kindly check and remove these supports before serving, and take extra care when serving small children.
When transporting your cake, ensure it is placed on a flat surface in a chilled, air-conditioned vehicle, with no direct exposure to heat or sunlight. Once the cake leaves our premises, its handling and safety become the customer’s responsibility.
For best taste and quality, the cake should be consumed within 24 hours.
If you have any questions or need further clarification, please feel free to contact us—we’re always happy to help.
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