Dreamy Delights By Sidra
Chocolate Overload
Chocolate Overload
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Experience pure chocolate bliss with our indulgent Chocolate Overload Cake! This decadent creation features multiple layers of rich, moist chocolate sponge cake, each filled with luscious chocolate ganache and velvety chocolate buttercream. The exterior is a feast for the eyes and the taste buds: The cake is adorned with an abundance of luxurious Ferrero Rocher chocolate balls and colorful gem chocolates, adding both texture and a pop of color.To elevate this masterpiece even further, the sides are elegantly encased in KitKats, creating a delightful crunch that perfectly complements the rich chocolate flavors. Perfect for birthdays, celebrations, or any occasion that calls for a little extra sweetness, our Chocolate Overload Cake is a showstopper that promises to delight chocolate lovers of all ages!
Care Instructions
Care Instructions
- Buttercream or cream cakes, ganache cakes are supposed to be kept refrigerated till serving.
- Fondant cakes can be stored at air conditioned room temperature.
- Slice and serve the cake at air-conditioned room temperature and make sure it is not exposed to heat. Use a serrated knife to cut a fondant cake.
- Fondant toppers, Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support. Also tall cakes might be supported with dowels, Please check the placement of these items before serving to small children.
- Upon picking please check your cake and while transporting, transport it on a flat surface in a chilled car with no direct exposure to heat or sunlight.
- After it leaves our premises, safety is your sole responsibility.
- The cake should be consumed within 24 hours.
- Please call us if you have any confusion or need further clarity.
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