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Dreamy Delights By Sidra

Diwali Light a Diya Cake

Diwali Light a Diya Cake

Regular price Dhs. 260.00 AED
Regular price Sale price Dhs. 260.00 AED
Sale Sold out

Product Highlights

  • Beautiful Diwali cake Dubai featuring colourful fondant motifs inspired by the vibrant colours of Diwali
  • Smooth buttercream finish decorated with traditional-inspired festive designs and golden accents
  • Features an inbuilt candle that works as a diya to light up your Diwali celebrations
  • Freshly baked to order using quality ingredients for a memorable festive treat
  • Perfect for Diwali celebrations Dubai, family gatherings and festive gifting

Light up the festival of lights with the Diwali Light a Diya Cake, a beautifully decorated buttercream cake featuring colourful fondant motifs in vibrant pink, orange and purple. Topped with floral decorations and a golden diya, this festive creation features an inbuilt candle that you can light to bring an extra-special touch to your Diwali celebrations.

Looking for a unique Diwali cake Dubai to make your festivities memorable? This diya-inspired cake is ideal for family gatherings, festive parties and meaningful celebrations with loved ones. Freshly baked to order by Dreamy Delights by Sidra, it combines festive artistry with a delicious cake experience. Order online and get your Diwali cake delivered in Dubai.

Cake Care & Handling Instructions

We take great care to ensure every cake leaves our studio in perfect condition. We kindly request you to inspect your cake at the time of pickup or delivery and accept it only once you are satisfied. Once the cake has been collected, we are unable to take responsibility for any damage that may occur thereafter.

Storage Guidelines:

  • Buttercream, fresh cream, and ganache cakes must be kept refrigerated until serving.
  • Fondant cakes may be stored at air-conditioned room temperature. However if there is a long gap between cake arrival and cutting then better to store in refrigerator considering the temperature fluctuations.
  • Cakes should be sliced and served in an air-conditioned environment and kept away from heat.
  • For fondant cakes, we recommend using a serrated knife for clean cuts.

Please note that fondant toppers, sculptural elements, and figurines may contain internal supports such as wires, toothpicks, wooden skewers, or dowels—especially in taller cakes. Kindly check and remove these supports before serving, and take extra care when serving small children.

When transporting your cake, ensure it is placed on a flat surface in a chilled, air-conditioned vehicle, with no direct exposure to heat or sunlight. Once the cake leaves our premises, its handling and safety become the customer’s responsibility.

For best taste and quality, the cake should be consumed within 24 hours.

If you have any questions or need further clarification, please feel free to contact us—we’re always happy to help.

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