Gingerbread Light House Cake
Gingerbread Light House Cake
Transform your Christmas celebrations into a winter wonderland with our stunning Gingerbread Lighthouse Cake! This three-tiered fondant masterpiece is decorated with charming gingerbread houses scattered across the cake, creating a whimsical and magical holiday scene.
The cake is further enhanced with artificial lights and cotton clouds, adding a dreamy, festive glow that captures the spirit of Christmas. The cake featured in the picture is a grand 10kg creation, but if you're looking for something smaller, we can also make a three-tiered version starting at 6kg.
For those who prefer a more customized option, we offer single-tier cakes or even a combination of real and faux cake tiers. Contact us via WhatsApp to discuss your preferences, and we’ll help create the perfect festive cake for your holiday event.
Celebrate the season with this breathtaking, deliciously festive Gingerbread Lighthouse Cake, a true showstopper that will leave everyone in awe!
Care Instructions
Care Instructions
- Buttercream or cream cakes, ganache cakes are supposed to be kept refrigerated till serving.
- Fondant cakes can be stored at air conditioned room temperature.
- Slice and serve the cake at air-conditioned room temperature and make sure it is not exposed to heat. Use a serrated knife to cut a fondant cake.
- Fondant toppers, Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support. Also tall cakes might be supported with dowels, Please check the placement of these items before serving to small children.
- Upon picking please check your cake and while transporting, transport it on a flat surface in a chilled car with no direct exposure to heat or sunlight.
- After it leaves our premises, safety is your sole responsibility.
- The cake should be consumed within 24 hours.
- Please call us if you have any confusion or need further clarity.
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