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Dreamy Delights By Sidra

Glitter Blowout Crown Birthday Cake

Glitter Blowout Crown Birthday Cake

Regular price Dhs. 460.00 AED
Regular price Sale price Dhs. 460.00 AED
Sale Sold out

Product Highlights

  • Elegant crown themed luxury birthday cake
  • Beautiful blush pink design with gold decorative spheres
  • Perfect cake for women’s birthdays and princess celebrations
  • Available in Vanilla, Chocolate, Red Velvet, and Pistachio flavors
  • Handcrafted by Dreamy Delight by Sidra
  • Available for birthday cake delivery across Dubai

Celebrate in royal style with this elegant Glitter Blowout Crown Birthday Cake by Dreamy Delight by Sidra. Designed with a soft blush pink finish, luxurious golden accents, and a sparkling crown topper, this cake creates a sophisticated centerpiece for birthday celebrations. The delicate gold spheres and glamorous crown design make it perfect for milestone birthdays, princess themed parties, and elegant celebrations for her.

Perfect for customers searching for a crown cake Dubai, princess birthday cake Dubai, or an elegant birthday cake for her Dubai, this cake blends luxury aesthetics with delicious flavor options including Vanilla, Chocolate, Red Velvet, and Pistachio. Whether you're planning a special celebration, ordering through online cake order Dubai, or looking for reliable cake delivery Dubai, this stunning cake brings sophistication and glamour to the birthday table.

Handcrafted by Dreamy Delight by Sidra, known as a best cake shop Dubai for premium celebration cakes, this design is ideal for customers searching for a luxury birthday cake Dubai, custom birthday cake Dubai, or a stylish themed cake Dubai for women and girls.

Cake Care & Handling Instructions

We take great care to ensure every cake leaves our studio in perfect condition. We kindly request you to inspect your cake at the time of pickup or delivery and accept it only once you are satisfied. Once the cake has been collected, we are unable to take responsibility for any damage that may occur thereafter.

Storage Guidelines:

  • Buttercream, fresh cream, and ganache cakes must be kept refrigerated until serving.
  • Fondant cakes may be stored at air-conditioned room temperature. However if there is a long gap between cake arrival and cutting then better to store in refrigerator considering the temperature fluctuations.
  • Cakes should be sliced and served in an air-conditioned environment and kept away from heat.
  • For fondant cakes, we recommend using a serrated knife for clean cuts.

Please note that fondant toppers, sculptural elements, and figurines may contain internal supports such as wires, toothpicks, wooden skewers, or dowels—especially in taller cakes. Kindly check and remove these supports before serving, and take extra care when serving small children.

When transporting your cake, ensure it is placed on a flat surface in a chilled, air-conditioned vehicle, with no direct exposure to heat or sunlight. Once the cake leaves our premises, its handling and safety become the customer’s responsibility.

For best taste and quality, the cake should be consumed within 24 hours.

If you have any questions or need further clarification, please feel free to contact us—we’re always happy to help.

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