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Dreamy Delights By Sidra

Libra Vintage Cake

Libra Vintage Cake

Regular price Dhs. 210.00 AED
Regular price Sale price Dhs. 210.00 AED
Sale Sold out

Product Highlights

  • Vintage buttercream piping cake design
  • Elegant ribbon bow birthday cake decoration
  • Gold heart accents for a romantic vintage look
  • Perfect for birthday celebrations and special occasions
  • Custom birthday message can be added on top
  • Freshly baked custom birthday cake delivery in Dubai

Available flavors: Vanilla, Chocolate, Red Velvet, and Pistachio.

This elegant vintage buttercream ribbon bow birthday cake features intricate retro piping, soft pastel buttercream frosting, and delicate ribbon bow decorations that create a timeless celebration centerpiece. Designed with detailed buttercream borders and gold heart accents, this vintage style birthday cake captures the charm of classic bakery cake artistry while adding a modern celebratory aesthetic.

The Libra design vintage cake is perfect for those looking for a stylish custom birthday cake in Dubai with a romantic retro theme. Ideal for birthdays and intimate celebrations, this buttercream vintage birthday cake with ribbon bows is handcrafted to deliver both visual elegance and delicious flavor. It is an excellent choice for anyone searching for birthday cake delivery in Dubai or a unique custom vintage cake for birthdays.

Cake Care & Handling Instructions

We take great care to ensure every cake leaves our studio in perfect condition. We kindly request you to inspect your cake at the time of pickup or delivery and accept it only once you are satisfied. Once the cake has been collected, we are unable to take responsibility for any damage that may occur thereafter.

Storage Guidelines:

  • Buttercream, fresh cream, and ganache cakes must be kept refrigerated until serving.
  • Fondant cakes may be stored at air-conditioned room temperature. However if there is a long gap between cake arrival and cutting then better to store in refrigerator considering the temperature fluctuations.
  • Cakes should be sliced and served in an air-conditioned environment and kept away from heat.
  • For fondant cakes, we recommend using a serrated knife for clean cuts.

Please note that fondant toppers, sculptural elements, and figurines may contain internal supports such as wires, toothpicks, wooden skewers, or dowels—especially in taller cakes. Kindly check and remove these supports before serving, and take extra care when serving small children.

When transporting your cake, ensure it is placed on a flat surface in a chilled, air-conditioned vehicle, with no direct exposure to heat or sunlight. Once the cake leaves our premises, its handling and safety become the customer’s responsibility.

For best taste and quality, the cake should be consumed within 24 hours.

If you have any questions or need further clarification, please feel free to contact us—we’re always happy to help.

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