Dreamy Delights By Sidra
Rainbow Cake with M&Ms
Rainbow Cake with M&Ms
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Rainbow cake comes in 7 beautiful layers of colored vanilla sponge with Swiss Vanilla Buttercream, or Belgium chocolate filling. With this option you can choose to fill your rainbow cake with M&Ms.
Care Instructions
Care Instructions
- Buttercream or cream cakes, ganache cakes are supposed to be kept refrigerated till serving.
- Fondant cakes can be stored at air conditioned room temperature.
- Slice and serve the cake at air-conditioned room temperature and make sure it is not exposed to heat. Use a serrated knife to cut a fondant cake.
- Fondant toppers, Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support. Also tall cakes might be supported with dowels, Please check the placement of these items before serving to small children.
- Upon picking please check your cake and while transporting, transport it on a flat surface in a chilled car with no direct exposure to heat or sunlight.
- After it leaves our premises, safety is your sole responsibility.
- The cake should be consumed within 24 hours.
- Please call us if you have any confusion or need further clarity.
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Short & sweet: pure happiness. Easy to share, hard to resist.
Rainbow bliss in cake form—bursting colors and layers of flavor. The Belgium chocolate filling was decadently smooth.
This cake stole the show at our family gathering! The colored vanilla sponge was soft, and the M&Ms added that fun little crunch we all loved.
Bright, fun, and surprisingly elegant. The Swiss vanilla buttercream paired with M&Ms makes every slice a party.
Seven stunning rainbow layers—looks as joyful as it tastes! M&Ms inside were a delightful surprise.
