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Dreamy Delights By Sidra

Ramadan Lilac Bento Bundle

Ramadan Lilac Bento Bundle

Regular price Dhs. 175.00 AED
Regular price Sale price Dhs. 175.00 AED
Sale Sold out

Product Highlights:

  • Elegant Ramadan bento cake bundle with coordinated festive treats
  • Includes Ramadan bento cake, 2 cupcakes, and 3 Ramadan cookies
  • Beautiful Ramadan dessert box with lilac themed festive design
  • Perfect Ramadan celebration dessert for gifting and Iftar gatherings
  • Thoughtfully curated Ramadan treat box for intimate celebrations
  • Ideal custom Ramadan dessert bundle for family and friends

Celebrate the holy month with this beautifully curated Ramadan bento cake bundle designed to bring elegance and sweetness to your celebrations. This charming Ramadan dessert box includes a lilac themed Ramadan bento cake, two beautifully decorated cupcakes, and three intricately designed Ramadan cookies. Featuring crescent and Islamic inspired festive detailing, this bundle makes a delightful centerpiece for Iftar gatherings and small family celebrations while adding a touch of luxury to festive moments.

Crafted using premium ingredients and expert artistry, this Ramadan celebration dessert is perfect for gifting or sharing with loved ones. The carefully arranged Ramadan treat box offers variety and visual elegance, making it a meaningful festive present. Whether you are planning an intimate gathering or looking for a thoughtful custom Ramadan dessert bundle, this selection adds charm, flavor, and festive joy to Ramadan celebrations.

Cake Care & Handling Instructions

We take great care to ensure every cake leaves our studio in perfect condition. We kindly request you to inspect your cake at the time of pickup or delivery and accept it only once you are satisfied. Once the cake has been collected, we are unable to take responsibility for any damage that may occur thereafter.

Storage Guidelines:

  • Buttercream, fresh cream, and ganache cakes must be kept refrigerated until serving.
  • Fondant cakes may be stored at air-conditioned room temperature. However if there is a long gap between cake arrival and cutting then better to store in refrigerator considering the temperature fluctuations.
  • Cakes should be sliced and served in an air-conditioned environment and kept away from heat.
  • For fondant cakes, we recommend using a serrated knife for clean cuts.

Please note that fondant toppers, sculptural elements, and figurines may contain internal supports such as wires, toothpicks, wooden skewers, or dowels—especially in taller cakes. Kindly check and remove these supports before serving, and take extra care when serving small children.

When transporting your cake, ensure it is placed on a flat surface in a chilled, air-conditioned vehicle, with no direct exposure to heat or sunlight. Once the cake leaves our premises, its handling and safety become the customer’s responsibility.

For best taste and quality, the cake should be consumed within 24 hours.

If you have any questions or need further clarification, please feel free to contact us—we’re always happy to help.

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