Dreamy Delights By Sidra
Ramadan Savory Box Mix Sandwiches
Ramadan Savory Box Mix Sandwiches
Couldn't load pickup availability
Product Highlights:
- Premium Ramadan savory box perfect for Iftar gatherings
-
Contains: 2 Katsu Sando, 2 Chicken Barbeque Wraps, 2 Mini Falafel Sliders, 2 Chicken Tikka Wraps, 5 Spinach Fatayer, 5 Cheese Fatayer, 5 Mince Fatayer
- Comes with hummus and garlic toum jars
- Ideal Ramadan snack box with a balanced sweet free savory selection
- Perfect Ramadan catering box for family and corporate events
- Ready to serve Ramadan party platter box with variety and flavor
Make your Iftar gatherings effortless and delicious with this thoughtfully curated Ramadan savory box filled with a rich assortment of sandwiches and baked bites. This generous Ramadan snack box includes Katsu Sando, chicken barbeque wraps, mini falafel sliders, chicken tikka wraps, along with spinach, cheese, and mince fatayer. Served with creamy hummus and flavorful garlic toum, it offers a complete savory spread for festive evenings.
Designed for convenience and presentation, this Ramadan catering box is ideal for hosting guests, corporate meetings, and family celebrations. The variety of flavors and textures makes it a crowd pleasing Ramadan party platter box that adds ease and elegance to your Ramadan table. Whether for home or office gatherings, this luxury Ramadan savory platter ensures a satisfying and memorable experience.
Cake Care & Handling Instructions
Cake Care & Handling Instructions
We take great care to ensure every cake leaves our studio in perfect condition. We kindly request you to inspect your cake at the time of pickup or delivery and accept it only once you are satisfied. Once the cake has been collected, we are unable to take responsibility for any damage that may occur thereafter.
Storage Guidelines:
- Buttercream, fresh cream, and ganache cakes must be kept refrigerated until serving.
- Fondant cakes may be stored at air-conditioned room temperature. However if there is a long gap between cake arrival and cutting then better to store in refrigerator considering the temperature fluctuations.
- Cakes should be sliced and served in an air-conditioned environment and kept away from heat.
- For fondant cakes, we recommend using a serrated knife for clean cuts.
Please note that fondant toppers, sculptural elements, and figurines may contain internal supports such as wires, toothpicks, wooden skewers, or dowels—especially in taller cakes. Kindly check and remove these supports before serving, and take extra care when serving small children.
When transporting your cake, ensure it is placed on a flat surface in a chilled, air-conditioned vehicle, with no direct exposure to heat or sunlight. Once the cake leaves our premises, its handling and safety become the customer’s responsibility.
For best taste and quality, the cake should be consumed within 24 hours.
If you have any questions or need further clarification, please feel free to contact us—we’re always happy to help.
Share
