Dreamy Delights By Sidra
Raspberry Chocolate Kunafa Dream Cake Tin
Raspberry Chocolate Kunafa Dream Cake Tin
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Product Highlights:
- Indulgent raspberry chocolate kunafa cake tin with rich layered textures
- Layered with chocolate cake, creamy cheese, and pistachio kunafa
- Topped with white chocolate and raspberry sauce
- Luxurious kunafa dream cake tin with Middle Eastern inspired flavors
- Perfect dessert tin box for gifting and celebrations
- Comes in a reusable decorative cake tin
Experience the perfect fusion of flavors with this decadent raspberry chocolate kunafa dream cake tin, crafted for true dessert lovers. This luxurious kunafa cake tin is layered with moist chocolate cake, smooth creamy cheese, and crunchy pistachio kunafa, creating a rich contrast of textures in every bite. Finished with silky white chocolate and vibrant raspberry sauce, it delivers a balanced sweetness with a fruity twist.
Beautifully presented in a stylish reusable tin, this raspberry chocolate dessert tin is ideal for gifting, sharing, or enjoying as a show stopping centerpiece. The blend of classic chocolate layers and traditional kunafa elements makes this luxury dream cake tin a unique and memorable treat for special occasions and celebrations.
Cake Care & Handling Instructions
Cake Care & Handling Instructions
We take great care to ensure every cake leaves our studio in perfect condition. We kindly request you to inspect your cake at the time of pickup or delivery and accept it only once you are satisfied. Once the cake has been collected, we are unable to take responsibility for any damage that may occur thereafter.
Storage Guidelines:
- Buttercream, fresh cream, and ganache cakes must be kept refrigerated until serving.
- Fondant cakes may be stored at air-conditioned room temperature. However if there is a long gap between cake arrival and cutting then better to store in refrigerator considering the temperature fluctuations.
- Cakes should be sliced and served in an air-conditioned environment and kept away from heat.
- For fondant cakes, we recommend using a serrated knife for clean cuts.
Please note that fondant toppers, sculptural elements, and figurines may contain internal supports such as wires, toothpicks, wooden skewers, or dowels—especially in taller cakes. Kindly check and remove these supports before serving, and take extra care when serving small children.
When transporting your cake, ensure it is placed on a flat surface in a chilled, air-conditioned vehicle, with no direct exposure to heat or sunlight. Once the cake leaves our premises, its handling and safety become the customer’s responsibility.
For best taste and quality, the cake should be consumed within 24 hours.
If you have any questions or need further clarification, please feel free to contact us—we’re always happy to help.
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