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Dreamy Delights By Sidra

Raspberry Swiss roll

Raspberry Swiss roll

Dhs. 160.00 AED
Dhs. 160.00 AED
Sale Sold out
Indulge in the heavenly delight of our Vanilla Sponge Roll, a soft and luscious treat that will tantalize your taste buds. This delectable dessert features a light and fluffy vanilla sponge, expertly rolled and generously filled with our homemade raspberry jam and a creamy filling. Every bite is a symphony of flavors, as the sweetness of the jam and the richness of the cream perfectly complement each other. To add a touch of freshness, we top this exquisite creation with plump and juicy fresh raspberries. Whether you're celebrating a special occasion or simply treating yourself to a moment of bliss, our Vanilla Sponge Roll is the perfect choice. Delight in the delicate texture, the burst of fruity goodness, and the creamy indulgence that make this dessert an unforgettable experience. Elevate your dessert game with this heavenly treat that will leave you craving for more.

Cake Care & Handling Instructions

We take great care to ensure every cake leaves our studio in perfect condition. We kindly request you to inspect your cake at the time of pickup or delivery and accept it only once you are satisfied. Once the cake has been collected, we are unable to take responsibility for any damage that may occur thereafter.

Storage Guidelines:

  • Buttercream, fresh cream, and ganache cakes must be kept refrigerated until serving.
  • Fondant cakes may be stored at air-conditioned room temperature. However if there is a long gap between cake arrival and cutting then better to store in refrigerator considering the temperature fluctuations.
  • Cakes should be sliced and served in an air-conditioned environment and kept away from heat.
  • For fondant cakes, we recommend using a serrated knife for clean cuts.

Please note that fondant toppers, sculptural elements, and figurines may contain internal supports such as wires, toothpicks, wooden skewers, or dowels—especially in taller cakes. Kindly check and remove these supports before serving, and take extra care when serving small children.

When transporting your cake, ensure it is placed on a flat surface in a chilled, air-conditioned vehicle, with no direct exposure to heat or sunlight. Once the cake leaves our premises, its handling and safety become the customer’s responsibility.

For best taste and quality, the cake should be consumed within 24 hours.

If you have any questions or need further clarification, please feel free to contact us—we’re always happy to help.

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