Roses and Pearls Cake
Roses and Pearls Cake
The Roses and Pearls Cake is a 3kg buttercream masterpiece, beautifully adorned with fresh flowers and elegant pearls. This cake combines soft, rich buttercream with delicate fresh roses and subtle pearl accents, creating a sophisticated yet timeless look for your wedding celebration. The soft, creamy texture paired with the vibrant, fragrant flowers makes this cake an ideal choice for couples seeking a romantic, classic wedding cake.
This cake can be customized to suit your needs, whether you prefer a larger size, different flower types, or unique color schemes. For personalization, please get in touch with us via WhatsApp at 0561214771. Please note that this custom wedding cake should be ordered at least a month in advance to guarantee availability.
Care Instructions
Care Instructions
- Buttercream or cream cakes, ganache cakes are supposed to be kept refrigerated till serving.
- Fondant cakes can be stored at air conditioned room temperature.
- Slice and serve the cake at air-conditioned room temperature and make sure it is not exposed to heat. Use a serrated knife to cut a fondant cake.
- Fondant toppers, Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support. Also tall cakes might be supported with dowels, Please check the placement of these items before serving to small children.
- Upon picking please check your cake and while transporting, transport it on a flat surface in a chilled car with no direct exposure to heat or sunlight.
- After it leaves our premises, safety is your sole responsibility.
- The cake should be consumed within 24 hours.
- Please call us if you have any confusion or need further clarity.
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